#onigiri
Top Voted Definition for #onigiri
O-nigiri, also known as o-musubi, nigirimeshi or rice ball, is a Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori, seaweed. Traditionally, an onigiri is filled with pickled ume, umeboshi, salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient as a natural preservative.
1